We look forward to welcoming you as our guest soon.
You can reserve a table via telephone +49 8033 3040-0
or E-Mail: firstname.lastname@example.org
The natural and harmonious interaction of agriculture, butchery and gastronomy is reflected in our restaurant menu. Where else there is ox farm owned by the hotel? Steaks, which are described as “a dream” by the experts, are the creation of our kitchen that is praised for its food beyond the region.
Light dishes, made for all tastes, complete the offer as well as selected wine and beer specialties.